Wolfe Quilting

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Warning, this makes a LOT, but it freezes well. I like to freeze individual portions, they make a quick meal. It is very important to use low or no salt for as many of the cans a possible. You can always add salt afterwards if you need to.

In a 6 quart slow cooker or Instant Pot, stir together corn, bell peppers, onions, tomatoes, beans, seasonings, and water. Cover and cook on low for 6 hours (I used medium in the Instant Pot).

Stir in pasta and cheese. Cover and continue to cook for 15 minutes or until everything is heated. Serve topped with green onions or corn chips.